Specialists in the sector of transformation of meat

Bucharest, 02.07.2020 – In the middle of the economic crisis, the group of Carmistin Romanian, known at Oltenia level thanks to the shops, slaughterhouses and farms in the pre -protocia, announces that it does a huge job. The group is looking for specialists in the meat processing sector, who have worked or specialized in slaughter units abroad. The group made this decision to support the Romanians who are abroad, which are currently working in fairly precarious conditions in the production units in Europe. The company promises working conditions to European standards, in completely modernized units and equitable wages for the Romanian market. The budget assigned to each specialist will comply with the experience they have and to the addition of quality and innovation that can lead to the production units in the Preincia.

The CVs of those interested are expected to the e-mail address recruita@carmistin.ro. For more details you can call 0728 285 273, from Monday to Friday, between 08.00 and 18.00.

The open posts are:

• Quality engineer of the food industry
• Food industry production engineer
• Team leader
• Abarators mechanics and packaging equipment
• Packaging operators
• Head of the refrigerator warehouse
• Boot
• Delivery managers
• Manipulating goods
• Billing operators

The group has its own distribution chain, 14 chicken farms and two slaughter units, units located in the counties of Vâlcea and Gorj. The slaughter units are completely modernized, with accreditation for IFS Standard and BRC food, the most important international quality standards in the food industry, being considered some of the safest slaughterhouses in Romania in terms of food safety.

In the agricultural area, the company has an 8 -year investment plan, which aims to develop the organic agricultural area, where it is already approx. 20 % of land made of land is in the period of conversion to ecological culture.

«We want specialists to this sector to have the opportunity to get and develop in the country. Due to the excessive migration of the workforce specialized in this sector in Western Europe, we have a large deficit of specialists at national level. Our group takes all possible steps to reduce the deficit in this sector.

Also this year we accepted two European programs whose goal is to improve the professional skills of a number of 364 future graduates from a secondary and tertiary education not university. We offer these students the opportunity to participate in information, orientation and professional consultancy sessions in individual and group consultancy sessions, carrying out internships in our production units, obtaining level 3 and 4 qualifications, as well as obtaining a job within Avicarvil upon completion of the studies. It is essential to help the training of younger generations and help to create a specialized workforce on the field, offering a new wave of professionals in the sector «, Supports Tiberiu Berbece, vice -president of the Carmistin group.

Founded in 2000 by the Paraschiv family, the group is one of the major actors of the Romanian agricultural food market, being one of the few Arrivourence of the Sisterne Agricultural that operate in the integrated system.

The Carmistin group has over 1800 national employees and includes over 20 companies grouped in four production divisions: chicken, pig, beef and agriculture. The main companies are Avicarvil, Avirom Plus, Avicarvil Farming, Avicarvil Farming, Avicarvil Food & Distribution, Grasso pig, Agrikilti, Carmistin Trading, Carmistin International, Pajo Agriculture, Tracian Beef et al.

Carmistin is one of the few Romanian participations that integrate in 90% of the Agrozootechnical production chain, starting from the cultivation of cereals, the production of feed, from the breeding of animals (chicken, pig, beef) to massacre, transformation and distribution of products and preparations of meat (including the retail sales network).

The company with 100%Romanian capital, the Carmistin group invests in the modernization of new farms, creates new jobs and develops social responsibility programs. The experience and competitiveness of the Carmistin group are demonstrated by the success of large projects, such as taking over and implementing the agri-food platforms owned by the Oltchim Sa company and the logistical and production platforms of the former Avicola Jiu company, the assets that has purchased and completely re-toolologized.

Carmistin International Srl

Tiberiu Berbece, vice president of the Carmen group